Pain au Levain - 400gms (Sourdough)

Pain au Levain - 400gms (Sourdough)

Made using unbleached wholewheat European flours, levain (sourdough starter), sea salt, our sourdough is fermented over a longer period so as to create a chewy crumb and a sturdy crust. 


    la artisanale boulangerie, patisserie et cafe

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    9191 6145

    bakery off counters:

    cold storage @ great world city

    cold storage @ one-North

    jasons deli @ MBS shoppes level 1

    opening hours as per individual supermarkets

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